The Egg and I
Original educational materials developed for the classroom sponsored by the Kentucky Egg Council and the US Poultry & Egg Association. The material has been updated and reformated into 4-H curriculum.
The Egg and I - Binder Cover Page
Chapter 1 - Composition of the Egg
Chapter 2 - Egg Quality & Sizing
Chapter 3 - Egg Safety & Handling
Chapter 6 - Good For Your Health
Chapter 9 - General Egg Questions
