Sheep Publications
The publications listed below are provided via Agricultural Communications Services. They maintain a listing of on-line electronic publications for the College of Agriculture and this list should be checked for the most recent additions. The documents are Adobe Acrobat PDF files.
INDEX | |
FEED
ASC-214 | Is Creep Feeding Lambs a Profitable Undertaking? Animal Science |
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AGR-191 | Using a Grazing Stick for Pasture Management Agronomy |
AGR-190 | Chicory: An Alternative Livestock Forage Agronomy |
ID-2 | Some Plants of Kentucky Poisonous to Livestock Agronomy |
ID-121 | Fumonisin, Vomitoxin, and Other Mycotoxins in Corn Produced by Fusarium Fungi Animal Science |
AGR-162 | Stockpiling for Fall and Winter Pastures Animal Science |
ASC-119 | Economical Alternative Feeds for Sheep Animal Science |
ID-152 | Grazing Corn: An Option for Extending the Grazing Season in Kentucky Agronomy |
IDENTIFICATION
Recent Changes in State Requirements for Identification of Kentucky Goat and Sheep Animal Science |
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Premises ID Application Form Animal Science |
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ASC-130 | Sheep Identification Systems Animal Science |
HEALTH
Scrapie - Another Spongiform Disease of Goats and Sheep Animal Science |
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AS-573-W | Managing Internal Parasites in Sheep and Goats Animal Science |
ASC-243 | Managing Dry, Open Ewes Animal Science |
ASC-237 | Breeding Habits of the Ewe Animal Science |
ASC-228 | Body Condition Scoring Ewes Animal Science |
ASC-224 | Crossbreeding Considerations in Sheep Animal Science |
ASC-223 | Inbreeding in Sheep Animal Science |
ASC-222 | Sheep Breeding: Heritability, EBVs, EPDs, and the NSIP Animal Science |
ASC-221 | Keeping and Using Flock Performance Records Animal Science |
ASC-220 | Basic Sheep Genetics Animal Science |
ASC-129 | Sheep Foot Care and Diseases Animal Science |
BUSINESS
ASC-182 | Marketing Lamb and Goat Meat to Hispanic Retail Outlets Animal Science |
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ASC-170 | A Consumer's and Producer's Guide to Organic and Natural Meats Animal Science |
ASC-127 | Producing and Marketing High Quality Wool Animal Science |
ASC-238 |
Beginning a Sheep Operation |
ASC-126 |
Developing a Sheep Enterprise |
ID-102 |
Production-Oriented Lamb Marketing |
PESTS
ENT-503 | Sheep Pests Entomology |
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FOR-37 | Coyote, Managing Coyote Problems in Kentucky Forestry |
FOR-49 |
Managing Skunk Problems in Kentucky |
MISCELLANEOUS
ID-158 | Managing Steep Terrain for Livestock Forage Production Animal Science |
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Cool Season Grass Grazing Tolerance Reports
PR-823 | 2022 Cool season grass Grazing Tolerance Report |
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PR-807 | 2021 Cool Season Grass Grazing Tolerance Report |
PR-789 | 2020 Cool Season Grass Grazing Tolerance Report |
PR-772 | 2019 Cool Season Grass Grazing Tolerance Report |
PR-752 | 2018 Cool Season Grass Grazing Tolerance Report |
PR-735 | 2017 Cool Season Grass Grazing Tolerance Report |
PR-717 | 2016 Cool Season Grass Grazing Tolerance Report |
PR-702 | 2015 Cool Season Grass Grazing Tolerance Report |
Red and White Clover Grazing Tolerance Reports
PR-822 | 2022 Alfalfa and Red and White Clover Grazing Tolerance Report |
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PR-806 | 2021 Red and White Clover Grazing Tolerance Report |
PR-788 | 2020 Red and White Clover Grazing Tolerance Report |
PR-770 | 2019 Red and White Clover Grazing Tolerance Report |
PR-750 | 2018 Red and White Clover Grazing Tolerance Report |
PR-734 | 2017 Red and White Clover Grazing Tolerance Report |
PR-717 | 2016 Red and White Clover Grazing Tolerance Report |
PR-701 | 2015 Red and White Clover Grazing Tolerance Report |
Alfalfa Grazing Tolerance Reports
PR-822 | 2022 Alfalfa and Red and White Clover Grazing Tolerance Report |
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PR-805 | 2021 Alfalfa Grazing Tolerance Report |
PR-787 | 2020 Alfalfa Grazing Tolerance Report |
PR-769 | 2019 Alfalfa Grazing Tolerance Report |
PR-749 | 2018 Alfalfa Grazing Tolerance Report |
PR-733 | 2017 Alfalfa Grazing Tolerance Report |
PR-715 | 2016 Alfalfa Grazing Tolerance Report |
PR-700 | 2015 Alfalfa Grazing Tolerance Report |