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  • Undergraduate Program in Animal & Food Sciences
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Pre-Professional Option

  • Program Requirements
  • Major Map for Students Starting in MA 123
  • Major Map for Students Starting in MA 109
  • Major Map for Students Starting in MA 111

Animal Industry Option – Equine Specialization

  • Program Requirements
  • Major Map for Students Starting in MA 123
  • Major Map for Students Starting in MA 109
  • Major Map for Students Starting in MA 111
  • Specialty Support Courses

Animal Industry Option – Livestock Specialization

  • Program Requirements
  • Major Map for Students Starting in MA 123
  • Major Map for Students Starting in MA 109
  • Major Map for Students Starting in MA 111
  • Specialty Support Courses

Animal Industry Option –No Specialization

  • Program Requirements
  • Major Map for Students Starting in MA 123
  • Major Map for Students Starting in MA 109
  • Major Map for Students Starting in MA 111
  • Specialty Support Courses

Food Industry Option

  • Program Requirements
  • Major Map for Students Starting in MA 123
  • Major Map for Students Starting in MA 109
  • Major Map for Students Starting in MA 111
  • Specialty Support Courses

Common Minors

  • Agriculture Economics
  • Biology
  • Business
  • Business Certificate
  • Wildlife Biology and Management
Department ofAnimal & Food Sciences
 

Dr. Tony Pescatore
Interim Department Chair
900 W.P. Garrigus Building
Lexington, KY 40546
859-257-2686

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