Meat Equipment Identification - Smoke House
Meat Equipment Identification - Smoke House
Smoke House
Used to smoke cure many cured meat products (such as smoked hams).
900 W.P. Garrigus Building Lexington, KY 40546-0215
Smoke House
Used to smoke cure many cured meat products (such as smoked hams).
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900 W.P. Garrigus Building Lexington, KY 40546-0215