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Home » Swine Retail Cuts

Swine Retail Cuts

  • Livestock Discovery Home
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Smoked Jowl

Smoked Jowl

Sliced Bacon

Sliced Bacon

Cuts Taken from the Jowl

  • Smoked Jowl

Cuts Taken from the Boston Butt

  • Shoulder Blade Boston Roast

Cuts Taken from the Picnic Shoulder

  • Shoulder Arm Picnic Roast
     
  • Shoulder Arm Roast
     
  • Shoulder Arm Steak

Cuts Taken from the Loin

  • Loin Blade Roast
     
  • Loin Blade Chop
     
  • Loin Center Rib Roast
     
  • Loin Rib Chop
     
  • Loin Center Loin Roast
     
  • Loin Chop
     
  • Loin Top Loin Chop
     
  • Loin Butterfly Chop
     
  • Loin Sirloin Chop
     
  • Smoked Loin Canadian Style Bacon
     
  • Smoked Loin Rib Chop

Cuts Taken from the Belly (Bacon)

  • Fresh Side
     
  • Sliced Bacon
     
  • Spareribs

Cuts Taken form the Ham

  • Fresh Ham Rump Portion
     
  • Fresh Ham Shank Portion
     
  • Fresh Ham Center Slice

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  • Livestock Discovery Home
Department ofAnimal & Food Sciences
 

Dr. Tony Pescatore
Interim Department Chair
900 W.P. Garrigus Building
Lexington, KY 40546
859-257-2686

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